The menu at Sagafjord Hotel follows the seasons and should, as far as possible, match the view from the restaurant. The head chef prefers first-class, local, ingredients from sea and land, and knows when and where the delights are to be found. Good food includes a good selection of good wines and, of course, good, local beer from the fjords around here. Welcome!
The menu at Sagafjord Hotel follows the seasons and should, as far as possible, match the view from the restaurant. The head chef prefers first-class, local, ingredients from sea and land, and knows when and where the delights are to be found. Good food includes a good selection of good wines and, of course, good, local beer from the fjords around here. Welcome!